A yacht dinner for two isn't about catering; itβs about a
private chef working solely for you. Whether you want
salt-baked sea bass or a Mediterranean-inspired seafood platter, the menu is curated before you even step on the teak. Most people think a miami romantic dinner on the beach is the peak of romance, but trust me, the beach is public. A yacht is a
private island you can move whenever you want.
Operating these floating palaces is an expensive obsession. To keep our hulls in showroom condition, we budget about
10% of the yachtβs total value every year for maintenance. This ensures that every teak plank is polished and every engine
fuel injector is firing perfectly so your night isn't interrupted by technical hiccups.
- Advance Provisioning Allowance (APA): For specific high-end requests, we use the APA system. Itβs a pre-paid budgetβusually 30%βthat covers your specific fuel, food, and top-shelf bar.
- Professional Service: Your captain handles the mooring with total precision, while your stewardess ensures your glass is never empty.
- Sunset Timing: We time our departures so you are at the most scenic point of the bay exactly as the sun hits the water.